Take a mini-break & join Sydney-born food & travel writer, blogger & intrepid gourmet, Tori Haschka on her globetrotting adventures in food. Do you often while away the time imagining yourself eating sardines with Campari, peach & fennel as the sun sets over Piazza San Marco in Venice? Do you dream of skiing through picture-perfect Swiss Alps so that you can reward yourself with a steaming apple fritter at the end of it? If you long to take a holiday in the comfort of your kitchen, let Tori be your guide
- no passport required. She shares her memories & anecdotes from her travels with unique charm & humour, & recreates recipes to allow you to taste food redolent of beaches, chalets, dappled terraces, souks, tapas bars & tavernas from the four corners of the globe.