The food culture of Copenhagen is woven into the fabric of Trine`s daily life; she has lived in the heart of the city for more than 40 years. There is no smorrebrod, hot dog, ice cream, or coffee she hasn`t tasted in this quietly gastronomic capital city. She has hosted summer parties, Christmas dinners, street parties, picnics & long, leisurely breakfasts for close friends & huge gatherings, & she has written & talked about the Danish way of eating for publications all around the world. Now, in this ground-breaking book, Trine takes us on a tour of her home town, introducing us to all the best spots to eat, drink, & catch up with friends. We learn about the old bakeries & food markets, the burgeoning street food scene, the coffee culture, & the world-famous restaurants
- & along the way, Trine will offer 70 recipes for some of her very favourite dishes.