Spices can transform a meal into a feast for the palates, & add surprising flavors to your dishes. This richly illustrated handbook provides a wealth of knowledge about spices, their cultivation, their storage, & how to use them when cooking. Sorted by their different flavor notes, from mild & harmonic to spicy, the spices are each presented in a short profile, followed by more than one-hundred appetizing recipes for every taste & occasion. Sarah Golbaz runs a blog dedicated to spices. Hellmut Wagner is the founder of a company specializing in importing & marketing exotic spices.