` The sweetness of new potatoes, fresh peas, broad beans & the grassy herbalness of asparagus make you almost want to skip with summeriness.` Warm, witty & gloriously indulgent, this is the delectable summer classic from Nigella Lawson (” Queen of the Kitchen.” (Observer Food Monthly)). Full of irresistible summer recipes, Nigella Summer brings the warmth of a sunny afternoon into your kitchen, all year round. You can create delicious family meals & delectable outdoor dinners with Italian recipes, Greek feasts, Moroccan roasts, Mauritian curries & a wide range of luxurious puddings & ice-creams. With luscious photography, easy recipes, witty food writing & a beautiful hardback design, this is a book you will treasure for many years as well as a delicious gift for friends & family.
Features: First course
- from simple soups & appetisers to pasta recipes & summery salads; Second course
- melt-in-the-mouth fish dishes, meat ideas from roasts to kebabs, chicken recipes & a wide range of side dishes & vegetables; Puddings
- indulgent chocolate desserts, pavlovas & cheesecakes, crumble, ice-cream & more...; & Drinks
- cocktail recipes for those lazy summer evenings.