Rambler`s Rewards is a cookery book using produce found along the coast to coast route
- a great fish pie with fish from Whitby, traditional lamb from the Yorkshire Dales, sausage pie with Cumberland sausage meat. With recipes & landscapes wonderfully photographed by Derry Brabbs, the book follows a walk through the day
- from hearty & healthy breakfasts, through to lunch at home or on the move, tea time treats & suggestions for supper. The recipes are either quick & easy to prepare at the end of a busy day or could have been prepared in advance & frozen, refrigerated or left on a timer for when you get in. Inspired by years of walking & holidaying along the Coast to Coast route, the recipes inspire you to plan a great day out as well as celebrating the variety & abundance of wonderful produce available in the North of Engl&. More than that, they are also ideal for our demanding & often chaotic everyday lives. A casserole prepared in the evening to be waiting in the oven after a busy day at work; an economical & healthy bowl of soup for lunch at the office; pizza slice & honey & seed flapjacks for the children`s lunch box; a sumptuous cake for a family tea or a quiche, salad & glass of wine to share with friends. There is a recipe for every occasion which you are sure to find straight forward yet rewarding to make.