A cup of tea is an everyday pleasure for people the world over. & increasingly there is a dizzying array of teas to choose from
- from robust black tea to elegant green tea & everything in between. In fact every tea has a fascinating story to tell about the place in which it grew
- from soil, climate & altitude to the choices its producers made in processing it. Then there are the myriad ways in which that tea can be prepared for your daily cup. Tea mixologist Krisi Smith sets out what you need to know to appreciate teas of all descriptions
- from harvesting & processing methods for different varieties to how to make the perfect cup. The world`s key tea-growing regions & their best products are identified & their taste profiles explained
- from China, Taiwan, Japan, India & Sri Lanka to Nepal, Vietnam & East Africa. The world of tea is fast-moving & Krisi also
Includes:: info on everything from blending teas to your own taste & some innovative recipes, to health benefits & the perfect kit to make your brew truly delicious.