Clearspring Organic Barley Miso is made from barley & soy beans. This style of miso is known as mugi miso in Japan. It has a rich, wholesome taste. This dark miso can be used as a seasoning for soups, stews & sauces. Of course, it can also be used to make miso soup. Barley Miso is popular in rural Japan. Clearspring Organic Barley Miso is made by craft producers who still use a traditional recipe, & fully age their miso in cedarwood kegs.