• Deep, rich flavour; perfect in a balsamic vinegar dressing, in sauces & over pasta & vegetables.• Cold pressed, to retain nutritional values & full flavour. Clearspring Toasted Pumpkin Oil is produced using high quality organic pumpkin seed. The seeds are cold pressed, without using any chemicals & then carefully filtered. Pumpkin seed oil can be used in both warm & cold cooking & food preparation. You may even want to incorporate it into bread baking instead of using butter. ...

Clearspring Tunisian Extra Virgin Olive Oil. Grown & h&-picked to traditional methods in the mountainous Zaghouan region of Tunisia, the olives in Clearspring Organic Tunisian Extra Virgin Olive Oil have a mild & delicious flavour.  The fatty acid profile of this oil is quite special & makes it suitable for cooking at high temperatures as much as for drizzling over your favourite dishes. It will marry the flavours of any cuisine but is ideal to be used in North African & Middle Eastern dishes. ...

Known in Japan as fueru wakame or 'expanding wakame', the product contains nothing but finest top quality wakame, which is a brown sea vegetable with the Latin name Undaria pinnatifida. The flakes are made by a simple process where the wakame is blanched for a few seconds before being dried & packed. The wakame itself is cultivated on ropes & harvested on the Sanriku coast of northeast Japan, which is renowned as an area of quality wakame production. The wakame spores are sown in June or July. Eight months or so later in March the microscopic spores have grown to become fronds anywhere between 1.3 & 2 meters in length, which are then harvested from their ropes. ...

Known in Japan as fueru wakame or 'expanding wakame', the product contains nothing but finest top quality wakame, which is a brown sea vegetable with the Latin name Undaria pinnatifida. The flakes are made by a simple process where the wakame is blanched for a few seconds before being dried & packed. The wakame itself is cultivated on ropes & harvested on the Sanriku coast of northeast Japan, which is renowned as an area of quality wakame production. The wakame spores are sown in June or July. Eight months or so later in March the microscopic spores have grown to become fronds anywhere between 1.3 & 2 meters in length, which are then harvested from their ropes. ...

Clearspring Wasabi Powder Tin Box is a hot & stimulating seasoning containing real wasabi for use in sushi sauces dressings & dips. All natural wasabi powder with real wasabi is a hot & stimulating seasoning for sushi, sauces, dressings & dips. ...