Our Organic Baking Powder is a classic raising agent for adding to plain flours when making cakes, scones & puddings. Each tube contains 130g of Organic Baking Powder, enough to make 26 Cinnamon cakes or a variety or other cakes.   We are delighted that this product was awarded 1 Gold Star in The Guild of Fine Food's Great Taste Awards 2009. ...

Our Organic Baking Powder is a classic raising agent for adding to plain flours when making cakes, scones & puddings. Each tube contains 130g of Organic Baking Powder, enough to make 26 Cinnamon cakes or a variety or other cakes.   We are delighted that this product was awarded 1 Gold Star in The Guild of Fine Food's Great Taste Awards 2009. ...

Fairtrade banana, mango, pineapple & brazil nut pieces give a totally tropical flavour in every bite. Made from organic produce in our Wiltshire bakery, everything that goes into the mixing bowl is on the ingredient list. We do not use genetically modified ingredients, controversial additives or hydrogenated fat. This display pack of 16 x 40g bars is ideal for counter top impulse purchases. ...

Fairtrade banana, mango, pineapple & brazil nut pieces give every bite of these cereal bars a unique & interesting flavour. Made from organic produce in our Wiltshire bakery, everything that goes into the mixing bowl is on the ingredient list. We do not use genetically modified ingredients, controversial additives or hydrogenated fat. This is an individual organic, Fairtrade Tropical Fruit & Nut Bar, idea for a quick snack. ...

Buckwheat, or fagopyrum esculentum, sometimes known as sarrasin, is a member of the rhubarb family & can be identified by its triangular seeds which ripen in late Autumn. Buckwheat seeds consist of small, black outer hulls encapsulating delicate pyramidal kernels which are violet, faint green, violet, & white. After careful milling, buckwheat yields a silky flour that retains traces of pastel hues. Wholegrain Buckwheat Flour is a naturally calico coloured soft flour which makes delicious pancakes, noodles & specialist pasta. It contains gluten from the adjacent growing, storage or processing of wheat. ...

Buckwheat, or fagopyrum esculentum, sometimes known as sarrasin, is a member of the rhubarb family & can be identified by its triangular seeds which ripen in late Autumn. Buckwheat seeds consist of small, black outer hulls encapsulating delicate pyramidal kernels which are violet, faint green, violet, & white. After careful milling, buckwheat yields a silky flour that retains traces of pastel hues. Wholegrain Buckwheat Flour is a naturally calico coloured soft flour which makes delicious pancakes, noodles & specialist pasta. It contains gluten from the adjacent growing, storage or processing of wheat. ...