When Dr. Lucy Gibney discovered her child had severe food allergies, she got down to some serious medical research—in the kitchen. What began as a mother’s tasty recipe for her child has today developed into a delicious alternative for people with or without special dietary considerations. Lucy's cookies are gluten free & made without milk, eggs, peanuts or tree nuts, but you'd never know it—they’re scrumptious. We employ the very best allergen control methods to help safeguard you & your family. Lucy’s stand as proof that a modified diet doesn’t have to be a limited diet. Start eating what you’ve been missing.