Lychee is high in polyphenols, low in saturated fat & sodium. It has been used traditionally to help promote healthy living. The Lychee (Litchi chinensis) Fruit has been treasured for thousands of years by the people living in Asia. According to an ancient Chinese legend, an emperor of the Tang Dynasty named this fruit " Lychee", which means " The gift for joyful life". The moist, soft, juicy white inner flesh of the Lychee is delicate, sweet, aromatic & tastes great.