Hawaiian Pacifica Powder Spirulina Pacifica 550g

Product Description

Spirulina is a microscopic blue-green vegetable algae that has been used as a significant food source for centuries. Spirulina pacifica is a select strain of spirulina platensis developed over many years of continuous cultivation in Hawaii. Spirulina pacifica is a highly absorbable source of protein, mixed carotenoids & other phytonutrients, B-vitamins, GLA & essential amino acids. Spirulina also contains a total of nine important vitamins & over 14 minerals which are chelated or bonded, to the amino acids, making them easier for the body to assimilate. Scientific research shows that spirulina has benefits in five important health areas: strengthening the immune system & reducing cancer risks with better antioxidant protection, supporting cardiovascular health & lowering cholesterol, improving gastrointestinal & digestive health, enhancing natural cleansing & detoxification, combating anaemia, diabetes, eczema, asthma & arthritis. On analysis, Hawaiian spirulina comes out ahead of all other strains of spirulina on most important nutrient indicators. Pure air, pure water from the depths of the pacific ocean & the latest in aquaculture drying technology make it possible to create this amazingly nutritious & energising, completely natural & highly absorbent superfood that is the oldest continuously-cultivated spirulina.