A new season of creative cooking is approaching & we are proud to present our Isola Bio – Millet Cream for cooking our organic gluten-free cream with Extra-virgin olive oil. Test your cooking skills with this brand new ingredient, & feel the traditional taste of millet come alive in your own recipes! We wanted to create something spectacular, light & tasty: we added Extra virgin Olive Oil to give you a traditional taste with a refreshing twist! Try it in your recipes as a lactose-free alternative, as a dressing cream or just use your immagination!