This book is an entertaining & useful guide to Clearsprings delicious Japanese artisan-crafted foods. Full of the stories behind the tastes & top tips on how to use them youll find yourself dipping into these irresistable morsels of information almost as often as the packets themselves. From shoyu to amazake find out the facts about familiar & unusual Japanese ingredients. This books also packed with over 50 delicious recipes showing you how to enjoy Japanese ingredients at their best. Its easy when you know how.