The fruit of the acerola cherry tree is rich in vitamin C & carotenoids, with the cherry-like fruits being one of the richest-known natural sources of vitamin C. Acerola also contains a whole array of bioflavonoids, vitamins, minerals & other phytonutrients, making it an ideal food-based source of nutrition. Our product contains pure, powdered acerola cherry, yielding 25% vitamin C in vegetarian capsules. Each 800mg capsule hence will give you 200mg vitamin C. The benefits of Wholefood Cherry-C are: • Wholefood source of vitamin C; • Well absorbed, retained & utilised; • Gentle & non-acidic; • 200mg vitamin C per capsule; • Suitable for vegetarians & vegans; • Citrus-free; • Easy-to-swallow capsules. It is one of the few vitamin C products on the market that is retained by the body, (and not rapidly excreted), so we can achieve benefit from the whole amount of vitamin C in the product. However, a few of you prefer to avoid citrus-based products, & it is for this reason we have decided to include another wholefood vitamin C product into our range, from a non-citrus source.