Wholefood Calcium is a natural multimineral seaweed product, harvested from Atlantic waters off Ireland’s south-west coast. It is an organic, wholefood product with no additives. Benefits:• The first wholefood organic calcium product; • High levels or organic calcium in a highly bioavailable form; • Economical to use; • Contains other naturally-occurring trace minerals; • No known allergic reactions; • Suitable for vegetarians & vegans; • Easily digested & used by our bodies, with none of the risks of inorganic calcium salts. The seaweed which produces Wholefood Calcium is called lithothamnium calcareum. This is a small, red seaweed composed of a whole array of essential nutrients in a highly bioavailable form, including high levels of calcium, magnesium, boron & zinc. The waters from which this seaweed is harvested are some of the cleanest & purest in the world, & hence there is no risk of heavy metals or pollutants. Wholefood Calcium carries Organic Trust Certification & is, we believe, the only organic wholefood calcium product you will find on the market. Moreover, each capsule yields 200mg elemental organic calcium plus 74 other trace minerals.