This is it! Pure pickled ginger for the most discerning sushi chefs. Left in its natural, ivory-colored state the way Mother Nature intended. Discriminating sushi chefs will tell you that this is the purest sushi ginger around. It contains none of those nasty artificial dyes, sweeteners or preservatives. & that's not even the best part. Now, it's organic! Available in small jars for the home chef to use with salads, sushi, & gourmet sandwiches. As a garnish, use it along with a dab of wasabi on grilled ahi tuna.