As promised, some beautiful shots of the new Scrumshus packaging designs that just arrived in the studio. Housed in an environmentally-friendly PET jar, the product looks as good on your breakfast table as it is for the planet. The jar can be easily recycled or reused for storing rice, sugar, pasta or children's crayons!   Scrumshus is the most delicious premium granola, first made in her own kitchen by foodie Fay Miller in 2012. By the following year, the product had been awarded the Great Taste Gold Award by the Guild of Fine Foods. Made with the finest seeds, fruits, nuts & honey, Scrumshus is now stocked in Fortnum & Mason, Whole Foods Market, a wide selection of independent delis & eateries, as well as being served at some of the finest hotels, including The Dorchester & The Ritz. Impressive!  ...

These Human Food Seaweed TM products provide the synergy of three closely related species of Seagreens® organic wild wrack seaweeds
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