Weider Protein 80 Plus is a 4 component protein concentrate (milk protein, milk protein isolate, whey protein & egg protein) for the sophisticated athlete. Weider Protein 80 Plus is transfomed by the body exceedingly quickly & contains less than 2% fat, just what professionals need.
Features:• Multi-component protein • Supplies the trained muscles with high-quality protein• Highly suitable for for the muscle building, strength building & for the definition phase Milk protein isolate: over 90% protein in the dry weight. Therefore it contains very few quantity of fat & carbohydrates (Low Carb). Whey protein (Whey): Whey is a fast available protein. It supplies the muscles, among other things, with L-Glutamine. Egg protein (albumin): Albumin contains, so called, sulfurous amino acids which is produced following biological guidelines.