Ever been tempted by the thought of trying juicy deep fried mealworms, proteinrich cricket flower, or swapping your Walkers for salt & vinegar flavoured grasshoppers? If so then you are not alone! Over 2 billion people regularly eat insects as part of their diet, & the world is home to around 1, 900 edible insect species. For adventurous foodies & daring dieters comes the newest way to save the planet, eat more protein, & tickle taste buds. But this isn`t an insect cookbook. Instead it`s an informative field guide: exploring the origins of insect eating, offering tips on finding edible bugs & serving up a few delicious ideas of how to eat them once you`ve tracked them down! It

Includes:: a comprehensive list on edible insects & where to find them, how to prepare them, their versatile usage & nutritional value as well as a few recipes. A bug-eating checklist covering all known edible bugs so readers can mark off the ones they`ve eaten & seek out new delicacies concludes the book. This is a perfect introduction to the weird, wonderful, & adventurous side of entomophagy.

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` Inshore Britain` is an invaluable resource when planning a journey by small boat anywhere along Britain`s coast. Designed to provide guidance for sea kayakers, it is also appropriate for those making day trips in small craft. Full of sound & practical advice, providing essential guidance on aspects of safety & incorporating an exhaustive directory of useful information, this is the most comprehensive guide to Britain`s inshore waters available in a single volume. ` Inshore Britain` is an anthology of articles, each dealing with a particular stretch of coast around Britain, that were first published in Canoeist magazine. Stuart Fisher`s commentary is a fascinating read for anyone interested in Britain`s long & varied coastline. The text is fully illustrated with full colour mapping & the author`s photography. ...

Get out in the water & start navigating with this new edition of Inshore Navigation, Tom Cunliffe’s classic guide to navigation & pilotage. Navigation is a subject best learnt outside the classroom so this simple book is written to get you started as soon as possible. Once you’ve mastered as few simple principles, it helps you get afloat & stay out of trouble as you learn the necessities & build confidence. Using straightforward explanations & clear illustrations, Inshore Navigation goes straight to the heart of each topic. This is the definitive guide for everyone who wants to learn navigation easily, quickly & safely. ...

Edmund White was forty-three years old when he moved to Paris in 1983. He spoke no French & knew just two people in the entire city, but soon discovered the anxieties & pleasures of mastering a new culture. White fell passionately in love with Paris, its beauty in the half-light & eternal mists; its serenity compared with the New York he had known. Intoxicated & intellectually stimulated by its culture, he became the definitive biographer of Jean Genet, wrote lives of Marcel Proust & Arthur Rimbaud. Frequent trips across the Channel to literary parties in London begot friendships with Julian Barnes, Alan Hollinghurst, Martin Amis & many others. When he left, fifteen years later, to return to the US, he was fluent enough to broadcast on French radio & TV, & as a journalist had made the acquaintance of everyone from Yves St Laurent to Catherine Deneuve to Michel Foucault. He`d also developed a close friendship with an older woman, Marie-Claude, through whom he`d come to a deeper understanding of French life. Inside a Pearl vividly recalls those fertile years, & offers a brilliant examination of a city & a culture eternally imbued with an aura of enchantment. ...

The book looks at all aspects of life in Ancient Athens, including the emergence of the Greek city-states; the wars fought against rival Greek states & foreign enemies; the introduction of democracy & law; Greek gods & goddesses; art & architecture; everyday life; Greek theatre & athletics; & the legacy the ancient Greeks have left behind. The book features cutaway diagrams, illustrations of Ancient Greek life, maps & impressive photographs of Ancient Greek artefacts. Informative captions, a complete glossary, time lines & an index make this title an ideal educational text. It fits into KS2 & the QCA Scheme of Work. It is an ideal text for shared & guided reading for KS2 pupils within the framework of the National Literacy Strategy. It helps to achieve the goals of the Scottish Standard Curriculum 5-14. ...

” Inside Austria” is a gripping, in-depth personal report on postwar Austria`s economic & social success story but also on its turbulent political history. How has this small l&-locked country emerged as the European Union`s fourth richest member state? Who are the Austrians, one of Europe`s oldest people whose nation-state came into being only after the collapse of the Austro- Hungarian empire in 1918? To what extent have they come to terms with the demons of their recent past: Hitler`s Anschluss, the Waldheim affair & then later Jorg Haider`s disturbing radical right-wing ascendancy in Carinthia? This book is a unique study of the Austrian odyssey, based on a blend of academic research & half a century of personal observation by the Hungarian-born author who as a foreign correspondent & later as a political analyst obtained first-hand information from the politicians who played or are still playing a leading part in the march of events he has described. ...

Barcelona is the gem of Catalonia, abundant in rich & colourful architecture & design. This book reveals the historic interiors of a wide & varied range of the most interesting historic interiors. Specially commissioned photographs capture the essence of the buildings, from those of Antonio Gaudi & Josep Cadalfach, to the grandeur of the Opera House & the intimacy of an old candle shop. The city`s hotels, restaurants, cinemas & civic buildings are also featured. Each photograph is accompanied by a short text which reveals historical anecdotes attached to the interior & points out all the original features & aspects of architectural & design interest. Comprehensive information on buildings open to the public is included. ...

Dilip Hiro`s ” Inside Central Asia” is a thoroughly comprehensive & accessible history of a region that is beginning to play a key role in the 21st Century. The former Soviet republics of Central Asia comprise a sprawling, politically pivotal, densely populated, & richly cultured area of the world. Yet they remain poorly represented in libraries & mainstream media. Since their political inception during the rule of Joseph Stalin, they have experienced tremendous socio-political change. But despite this, the growth of oil wealth, the arrival of Western tourists & businessmen, & the competition for influence by the U.S., China & Russia, the spirit of Central Asia has remained untouched at its core. In this comprehensive up-to-date survey, renowned political writer & historian Dilip Hiro offers a lucid analytical narrative that places the present-day politics, economics & peoples of Central Asia & neighbouring Turkey & Iran into an international context. Given the strategic location of this region, its predominantly Muslim population, & its hydrocarbon & other valuable resources, it is not surprising that this vast expanse of Eurasia is emerging as one of the most potentially influential
- & coveted
- areas of the globe.” Inside Central Asia is a conscientious guide to the region, full of dependable history-telling & analysis”
- The Economist


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Ours is the era of the celebrity chef. Like never before, we`re fascinated by fine food & the personalities who create it. Newspapers follow the antics of our favorite cooks in & out of the kitchen, bake-offs become hit TV shows, & chef-owned restaurants have queues trailing round the block. Amid the frenzy, the world of creative dining can feel far removed from hungry, weary evenings after work, or a gaggle of grouchy kids wanting a snack after soccer. Inside Chefs` Fridges brings the heavenly cuisine back down to earth. Touring the continent, it profiles 40 of Europe`s top chefs alongside their personal home fridges. The result is a unique insight into the inner sanctum of culinary creativity, with each chef revealing their dependable fridge contents, their favorite local ingredients, as well as two of their most treasured home recipes. Stars of this European edition include Yotam Ottolenghi, Marco Pierre White, Helene Darroze, Inaki Aizpitarte, Mauro Colagreco, Thierry Marx, Joan Roca, Massimo, Fergus Henderson, Magnus Nilsson, & Christian Puglisi. Eschewing the media dazzle for some cookery home truths, this book is instead an inspiring & accessible collection in which culinary genius meets domestic reality. ...

” National Geographic`s” new book ” Inside China”, tells that story with the best pictures ever taken of China, both past & present. Exotic China has always attracted great photographers -and China`s history has yielded unforgettble images. ” Inside China” brings you historic photographs you haven`t seen before: Photographic luminaries such as Henri Cartier-Bresson (who photographed Beijing & Shanghai in the 1940s) & Margaret Bourke-White (photographing Chiang Kai-Shek) portray the old China & the ascendancy of Chairman Mao; photographs by Chinese news photographer Li Zhensheng cover the Cultural Revolution to give startling new insights into this harsh mysterious era. Today`s China, filled with excitement & fraught with challenge, is vividly shown by contemporary photographers such as Mark Leong, Paolo Pellegrin, & Mark Henley, who, with privileged access, present China`s fashionable youth & glamour, the development of breathtaking mega-industry, & new materialism alongside traditional religion & rural life, revealing the rapidly changing scene in China in all its complexity. Like the contributing photographers, the contributing writers are all world-famous experts on China, with extensive knowledge of China today & its recent history. Inside China is organised thematically into five chapters: Geography
- the introductory chapter presents a sweeping portrait of the vast country`s diverse landscape & geography
- a thrilling journey across time zones, climatic regions, mountains, deserts, & urban & rural vistas; History
- the introduction to China`s geography is followed by an intriguing glimpse into China`s history, with archival photographs that recall pivotal moments in the country`s fascinating & tumultuous past; Tradition
- the next chapter looks at the traditional China, where traditional cultural habits & religions still endure in the face of jolting change; & Economic emergence
- the theme of the next chapter is China`s emergence as an economic superpower, with a look at the factories, industry, production & work ethic that have spawned huge mega-cities & industrial pollution. It also

Includes:: Modernization
- the final chapter takes an up-close look at the country`s modernization with all the exhilaration & upheaval it has generated, as seen in the clash between rural & urban, peasant & middle-class, young & old, rich & poor.







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