Raw cocoa chocolate s high in antioxidants. Infused with matcha green tea & lemon. Contains only coconut sugar to sweeten
- very
...

Raw cocoa chocolate s high in antioxidants. Infused with matcha green tea & lemon. Contains only coconut sugar to sweeten
- very
...

Made with 100% natural ingredients, including real strawberry. Delicious raw chocolate with antioxidant qualities. Contains Lactobacillus Rhamnonsus (a beneficial friendly bacteria). Free from gluten & dairy. Ombar Probiotic Strawberry Chocolate is made from 100% natural, organic ingredients. It makes a very delicious, indulgent snack & is much better for you than refined, sugary chocolate bars. Healthy Chocolate The ingredients in this strawberry Ombar are simple & honest. It's made from high quality Ecuadorian cacao, processed at very low temperatures in order to retain all the nutritional qualities of raw chocolate. This raw chocolate is naturally rich in anti-oxidants. To flavour the bar, Ombar have used real strawberry. To get it into the bar, the strawberries have been freeze dried & ground into a powder, much like our freeze dried strawberry powder. To make the bars sweeter, Ombar use coconut blossom sugar. This sugar is not like normal sugar. It is made from coconut palm sap. When stirred over heat, the sap begins to crystallise. This sugar is used in this unrefined form & is very low on the Glycemic Index (35GI). This is even lower than agave nectar, & won't give you a huge sugar rush. This particular Ombar also contains lactobacillus rhamnosus which is a natural probiotic (friendly bacteria). Probiotics can help with digestive discomfort & bloating. Having probiotics present in the chocolate doesn't affect the flavour in any way, so their being there is only a good thing! ...

Made with 100% natural ingredients, including real strawberry. Delicious raw chocolate with antioxidant qualities. Contains Lactobacillus Rhamnonsus (a beneficial friendly bacteria). Free from gluten & dairy. Ombar Probiotic Strawberry Chocolate is made from 100% natural, organic ingredients. It makes a very delicious, indulgent snack & is much better for you than refined, sugary chocolate bars. Healthy Chocolate The ingredients in this strawberry Ombar are simple & honest. It's made from high quality Ecuadorian cacao, processed at very low temperatures in order to retain all the nutritional qualities of raw chocolate. This raw chocolate is naturally rich in anti-oxidants. To flavour the bar, Ombar have used real strawberry. To get it into the bar, the strawberries have been freeze dried & ground into a powder, much like our freeze dried strawberry powder. To make the bars sweeter, Ombar use coconut blossom sugar. This sugar is not like normal sugar. It is made from coconut palm sap. When stirred over heat, the sap begins to crystallise. This sugar is used in this unrefined form & is very low on the Glycemic Index (35GI). This is even lower than agave nectar, & won't give you a huge sugar rush. This particular Ombar also contains lactobacillus rhamnosus which is a natural probiotic (friendly bacteria). Probiotics can help with digestive discomfort & bloating. Having probiotics present in the chocolate doesn't affect the flavour in any way, so their being there is only a good thing! ...

Unfiltered & unpasteurised, naturally fermented Apple Cider Vinegar goes to fullstrength to create a cloudy, earthcoloured vinegar with a wonderfully subtle apple taste. The natural sediment, called ‘mother’,
- the true sign of raw, unfiltered vinegar
- contains pectin, trace minerals, friendly bacteria & enzymes, making it one of the best functional foods available today. Filtration & pasteurisation inactivate these bacteria, as well as the enzymes & pectin. Very clear vinegars do not contain ‘mother’.

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It is rich in medium chain triglycerides (MCTs), an excellent source of energy & useful as part of a weight management programme. Virgin coconut butter doesn’t raise cholesterol levels & is safe for cooking as it is heat-stable. Tastes great straight from the spoon. ...

It is rich in medium chain triglycerides (MCTs), an excellent source of energy & useful as part of a weight management programme. Virgin coconut butter doesn’t raise cholesterol levels & is safe for cooking as it is heat-stable. Tastes great straight from the spoon. ...

Unlike vegetable oils, Coconut Butter is one of the safest & healthiest cooking oils; it is heat-stable & does not create toxic transfats when heated. Unlike other saturated fats, it doesn’t raise cholesterol levels. This coconut oil has been gently warmed to deodorise, removing the coconut taste & aroma. Used straight from the fridge, it’s excellent for spreading on bread etc. Coconut Butter is rich in medium chain triglycerides (MCTs), an excellent source of energy, & useful as part of a weight management programme. Coconut oil also contains omega 6 & omega 9. ...

Unlike vegetable oils, Coconut Butter is one of the safest & healthiest cooking oils; it is heat-stable & does not create toxic transfats when heated. Unlike other saturated fats, it doesn’t raise cholesterol levels. This coconut oil has been gently warmed to deodorise, removing the coconut taste & aroma. Used straight from the fridge, it’s excellent for spreading on bread etc. Coconut Butter is rich in medium chain triglycerides (MCTs), an excellent source of energy, & useful as part of a weight management programme. Coconut oil also contains omega 6 & omega 9. ...