Rude Health Spelt Oaty 200g. Spelt & oats are a great combination; the oats are comforting & satisfying while the spelt is rich & sophisticated. They make a great partner to cheese or canapes, they're amazing to scoff on their own as a natural pleasure & are a perfect addition to the lunchbox of anybody who needs to be mentally & physically in tiptop shape all day, like pilots, surgeons & primary school kids. ...

Spiced Apple Granola. Muesli's sophisticated sister. If Muesli is all wholesome country oats, then Granola is like Muesli that moved to the city & got all fancy. Granola got mixed up with real apple pieces, cinnamon & a menage of spelt & six exotic grains, & drizzled with honey. The whole thing is baked with oh-so-chic unrefined cane juice sugar. It's satisfying, indulgent & up for it morning, noon & night. ...

Spiced Apple Granola. Muesli's sophisticated sister. If Muesli is all wholesome country oats, then Granola is like Muesli that moved to the city & got all fancy. Granola got mixed up with real apple pieces, cinnamon & a menage of spelt & six exotic grains, & drizzled with honey. The whole thing is baked with oh-so-chic unrefined cane juice sugar. It's satisfying, indulgent & up for it morning, noon & night. ...

Rude Health Organic Sprouted Gluten Free Porridge Oats are as pure as can be. Normally oats are steamed before being turned into flakes, but these sprouted oats are simply rolled
- that's it. This means that the flavour is more oaty & complex, the texture is creamy but with a delicious bite.
...

Buckwheat isn't wheat, it isn't even a grain. It's a pseudo-grain more closely related to rhubarb than wheat, & it's gluten free. Buckwheat creates perfect pancakes, blinis & breads with a nutty tang that's made it a hit with the hippest bakers. An unsprouted grain is dormant, waiting for the right time to germinate. Its nutrients are locked up & well protected, making dormant grains harder to digest. When soaked in water, the grain wakes up & starts to sprout. Enzyme activity breaks down growth inhibitors, transforming & multiplying nutrients into their more easily digestible forms. The sprouted grain is slow dried to preserve its valuable nutrients. Then it's stone ground, creating this raw, wholegrain, sprouted flour, ready to use. Combined with other flours, sprouted buckwheat flour brings on earthy flavour to cakes, bread & pastry. Buckwheat pancakes are flipped all over the world. From French Galletes & Russian Blinis to the fantastically named Hrechanyky from Ukraine; sprouted buckwheat flour makes a lighter & fluffier pancake. Buckwheat flour is essential for authentic soba noodles & ideal for gluten free pasta. ...

This sprouted wholegrain flour from Rude Health is made from red wheat, a variety of wheat that is rough & rustic, perfect for sourdoughs & other breads that pack some real punch. Its kernel retains plenty of the bran, so it's high in fibre, too. An unsprouted grain is dormant, waiting for the right time to germinate. Its nutrients are locked up & well protected, making dormant grains harder to digest. When soaked in water, the grain wakes up & starts to sprout. Enzyme activity breaks down growth inhibitors, transforming & multiplying nutrients into their more easily digestible forms. The sprouted grain is slow dried to preserve its valuable nutrients. Then it's stone ground, creating this raw, wholegrain, sprouted flour, ready to use. You can use sprouted wheat flour in any cake or pastry recipe as an alternative to wholegrain wheat flour. Replace it like for like. If you haven't tried making bread with sprouted grains before, you're in for a full flavoured treat. The low gluten content makes it a little different from baking bread with refined white flour or wholegrain flour. ...

Multigrain blend with sultanas raisins dates & apricots The organic fruit we put in this muesli has ripened & sweetened in the hot sunshine. The seeds come from pumpkins & sunflowers that soaked up rays all summer long. Come autumn they all get harvested & mixed into our blend of smooth oats & toothsome barley & rye flakes. Each spoonful of soft succulent fruit & highfibre crunchy grains will have you riding a wave of pleasure for the rest of the day. ...

Rude Health Super Fruity Organic Muesli 500g. Multigrain blend with sultanas, raisins, dates & apricots The organic fruit we put in this muesli has ripened & sweetened in the hot sunshine. The seeds come from pumpkins & sunflowers that soaked up rays all summer long. Come autumn they all get harvested & mixed into our blend of smooth oats & toothsome barley & rye flakes. Each spoonful of soft, succulent fruit & high-fibre crunchy grains will have you riding a wave of pleasure for the rest of the day. Super Fruity organic muesli is like of box of breakfast sunshine. To create it Rude Health start with their famous multigrain muesli base of soft, creamy porridge & jumbo oats, rye flakes & barley flakes. Then they toss in plenty of juicy raisins, sun-kissed sultanas & soft, succulent apricot pieces. Pumpkin & sunflower seeds make for an extra cheeky crunch. All that’s left to do is tuck in & ride the wave of pleasure. ...

Rude Health The Beetroot snack bar 35g. An allotment-full of beetroot, nuts & fruit in a bar. The Beetroot snack bar. A vegetable powerhouse in your pocket. Rude Health's snack bars are an allotment full of fruit & veg in a fudgy bar with seeds & nuts thrown in for good measure. & if that isn't enough they are wheat-free & made using a gluten-free recipe with no refined sugar. The Beetroot snack bar. Warning addictively delicious. Do not forget to eat proper meals too. ...

Rude Health The Beetroot snack bar 35g. An allotment-full of beetroot, nuts & fruit in a bar. The Beetroot snack bar. A vegetable powerhouse in your pocket. Rude Health's snack bars are an allotment full of fruit & veg in a fudgy bar with seeds & nuts thrown in for good measure. & if that isn't enough they are wheat-free & made using a gluten-free recipe with no refined sugar. The Beetroot snack bar. Warning addictively delicious. Do not forget to eat proper meals too. ...