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Lima Buckwheat Cakes
With Flax Seed 130g
£1.97
These crispy cakes with 55% buckwheat & enriched with flax seeds & quinoa, gives delicious flavour. A bit of rice & a square shape are used in order to guarantee the structure of the cake. The buckwheat cakes with flax seeds are rich in fibre, source of protein & guaranteed gluten free. ...
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Lima Edamame Beans
360g
£2.71
Edamame is a highly versatile little bean, a variety of soya harvested early like a green vegetable, an ideal superfood for a balanced vegetarian diet. Edamame beans are full of goodness to enrich your cuisine: they are easy to digest & are a source of high quality proteins, unsaturated fatty acids, fibre & a wide range of minerals. This makes them one of the richest legumes. They are also naturally gluten free & contain no added salt. ...
Archived Product
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Lima Edamame Beans
360g
£2.97
Edamame is a highly versatile little bean, a variety of soya harvested early like a green vegetable, an ideal superfood for a balanced vegetarian diet. Edamame beans are full of goodness to enrich your cuisine: they are easy to digest & are a source of high quality proteins, unsaturated fatty acids, fibre & a wide range of minerals. This makes them one of the richest legumes. They are also naturally gluten free & contain no added salt. ...
Archived Product
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Lima Ginger Thai Shoyu
Sauce 200ml
£2.84
The fermented soya sauces have the nutritional qualities of shoyu while offering a variety of new flavours. Ginger Thai Soy Sauce is a traditional soya sauce of Japan, skilfully flavoured with fresh ginger, garlic, barley syrup, rice syrup & mirin, a mild Japanese rice wine. A delight from Thailand with an aroma of oriental flowers. Usage: Delightfully exotic & practical in the kitchen or on the table: this cooking sauce is delicious with vegetable stews, proteins, rice & grain dishes. It can also be used in dip sauces, vinaigrettes, vegetable juices, . .. The Ginger Thai Soy is an ideal sauce for oriental wok dishes. You can also put it on the table or use it to make sauces & vinaigrettes with an original touch. ...
Archived Product
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Lima Hatcho Miso 300g
£4.74
Miso is a fermented soya paste (sometimes combined with grains), which has been known in the Far East for 1300 years because of its culinary qualities & its beneficial effect on health. Hatcho Miso, which is obtained after an exceptionally long fermentation process, during 24 to 30 months, is a highly nutritional product. All high-quality Misos are rich in proteins, but Hatcho Miso contains 80 % proteins more & 20 to 25% salt less then Misos made with rice or barley. This unique source of essential amino acids, minerals & vitamins, poor in calories & fat, also has a very high fibre content.  ...
Archived Product
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Lima Hatcho Miso 300g
£4.97
Miso is a fermented soya paste (sometimes combined with grains), which has been known in the Far East for 1300 years because of its culinary qualities & its beneficial effect on health. Hatcho Miso, which is obtained after an exceptionally long fermentation process, during 24 to 30 months, is a highly nutritional product. All high-quality Misos are rich in proteins, but Hatcho Miso contains 80 % proteins more & 20 to 25% salt less then Misos made with rice or barley. This unique source of essential amino acids, minerals & vitamins, poor in calories & fat, also has a very high fibre content.  ...
Archived Product

Lima Ginger Thai Shoyu Sauce 200ml

The fermented soya sauces have the nutritional qualities of shoyu while offering a variety of new flavours. Ginger Thai Soy Sauce is a traditional soya sauce of Japan, skilfully flavoured with fresh ginger, garlic, barley syrup, rice syrup and mirin, a mild Japanese rice wine. A delight from Thailand with an aroma of oriental flowers. Usage: Delightfully exotic and practical in the kitchen or on the table: this cooking sauce is delicious with vegetable stews, proteins, rice and grain dishes. It can also be used in dip sauces, vinaigrettes, vegetable juices, . .. The Ginger Thai Soy is an ideal sauce for oriental wok dishes. You can also put it on the table or use it to make sauces and vinaigrettes with an original touch.
RIP - This product is no longer available on our network. It was last seen on 07.10.2017

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Availability: In Stock
£3.64
health & wellbeing
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Product Description

The fermented soya sauces have the nutritional qualities of shoyu while offering a variety of new flavours. Ginger Thai Soy Sauce is a traditional soya sauce of Japan, skilfully flavoured with fresh ginger, garlic, barley syrup, rice syrup & mirin, a mild Japanese rice wine. A delight from Thailand with an aroma of oriental flowers. Usage: Delightfully exotic & practical in the kitchen or on the table: this cooking sauce is delicious with vegetable stews, proteins, rice & grain dishes. It can also be used in dip sauces, vinaigrettes, vegetable juices, . .. The Ginger Thai Soy is an ideal sauce for oriental wok dishes. You can also put it on the table or use it to make sauces & vinaigrettes with an original touch.

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Wine - An alcoholic drink made from fermented grapes.
Japan - An island in east Asia
Vegetable - An edible plant
Oriental - A reference to popular designs in Asia or in relation to a location in Asia
Traditional - Something that has become the same through a period of time and thus repeated.
Traditional - Something that has been around for a while and is repeated regularly.
Practical - Weather a task is easy to carry out and realistically succeed.
Fermented - Something that has gone under the process of fermentation.
Ideal - Something that satisfies a perfect criteria.

Supplier Information

The Health Bay
One of the UKs largest online reatilers of sport supplements, vitamins, beauty products and health food. Over 15,000 product at low prices - upto 90% off high street prices!

Free delivery for orders of £40 or more.
Page Updated: 2017-04-03 12:03:39

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